Electric Oven - OFFicial with 10 cooking functions 120V a in modern 60Hz $139,120V,60Hz,10,Oven,/asperifoliate124423.html,Electric,in,modern,,Home Kitchen , Kitchen Dining , Small Appliances,cooking,a,with,gsdgroupllc.com,-,functions $139 Electric Oven - with 10 cooking functions in a modern, 120V 60Hz Home Kitchen Kitchen Dining Small Appliances Electric Oven - OFFicial with 10 cooking functions 120V a in modern 60Hz $139,120V,60Hz,10,Oven,/asperifoliate124423.html,Electric,in,modern,,Home Kitchen , Kitchen Dining , Small Appliances,cooking,a,with,gsdgroupllc.com,-,functions $139 Electric Oven - with 10 cooking functions in a modern, 120V 60Hz Home Kitchen Kitchen Dining Small Appliances

Electric Oven - OFFicial with Spring new work one after another 10 cooking functions 120V a in modern 60Hz

Electric Oven - with 10 cooking functions in a modern, 120V 60Hz

$139

Electric Oven - with 10 cooking functions in a modern, 120V 60Hz

|||

Product description

Specification:

Product outside size:15.7*13.4*14.9inch

Inner size:12.6*12.2*7.5inch

Package size:450L X 415W X 420H mm

Product weight:9.5kg

Features:

The Air Fry Countertop Oven offers versatility with 10 cooking functions in a modern, space-saving design.

This premium convection oven features Quartz Heat Technology, which delivers 40% more even heat* for consistent crisping and even browning, and preheats quicker* to save you time.

Add a delicious crisp to foods with the Air Fry function or choose from any of the other precision cooking functions including Bake, Toast, Bagel, Roast, Broil, Pizza, Reheat, Keep Warm, and Dehydrate.

The large capacity fits a 10-inch pizza and up to 4-6 slices of bread, and includes a removable crumb tray for an easy cleanup.

From air frying to toasting, the Air Fry Countertop Oven allows you to countertop cook like never before.

120V 60Hz 1550W

Package Contents:

1*Air Fryer Oven

1*Air Fry Basket

1*Durable Non-Stick Baking Pan

1*Wire Rack

1* Removable Crumb Tray

USEFUL TIPS:

1.Condensation will appear on the oven door for some foods and then disappear.

This is normal.

2.Cook food immediately after defrosting.

3.Frozen foods and thick meat will take longer to cook.

4.Avoid opening the Oven Door too frequently to prevent heat loss.

5.When baking, smoke will likely appear. Removing excess fat prior to baking can reduce it.

Electric Oven - with 10 cooking functions in a modern, 120V 60Hz